Grilled Cheese Sandwich

200 slices of whole wheat bread
6 lbs sliced cheese
1 lb lightly salted butter

Place butter in a sixth pan to melt
Brush one side of whole wheat bread with trace of butter
Place bread on unshetted pan
Place four slices of cheese on bread
Top with second slice of bread brushed with butter
Cook on 300 degrees in a convection oven

Cook until internal temperature reaches 145, turning occasionally until all pieces are toasted and browned

Serve with Tuscan White Bean Soup

Portion size: 1 sandwich
Portion number: 100